BBQ and Beer, the dynamic duo, will be on show at the three-day BBQ competition at White Brick Brewing, run in conjunction with the National Grilling Network.
Come cheer on your favourite team competing in “Low and Slow” and “Fast and Hot” battles, as well as tucking into your favourite meats from a wide selection of stalls, with a cold White Brick beer in hand, as you enjoy listening to live music and workshops.
Each beer is brewed fresh on-site at White Brick Brewing and is vegan-friendly. Don't forget to ask about their gluten-free cider.
If it helps promote anything to do with BBQ, the National Grilling Network are there, it's all about the love of the BBQ. Their core values are bringing BBQ Teams and the general public together to show and taste, just how good Low N Slow cooking really is. There is so much more than meets the eye to a BBQ team making a good brisket/pulled pork. So much love and hard work, to serve something delicious.
Enter now for your chance to win ONE of TWO unique culinary experiences in the Moreton Bay Region during the Tastes of Moreton Bay month-long foodie celebration!
PRIZE 2 - Hinterland Experience
A luxury hinterland accommodation stay for 2 at Mercure Clear Mountain Lodge with Buffet Breakfast and 2x tickets to Samford Harvest Presented by Alastair McLeod on the 21st September 2019