Our favourite celebrity TV chef, Alastair McLeod recently spent some time with a very important community in the culinary scene– farmers! As part of the Tastes of Moreton Bay, Alastair takes us behind the scenes and shares top-secret farmer knowledge from goat’s cheese to edible flowers.
Straight out of the bay and fresh off the trawler, our Moreton Bay Region restaurants are making the most of our local delicacies. Taste-test your first Moreton Bay Bug or enjoy a fresh crab, grill your own fish or shuck your own oysters, all throughout our month-long Tastes of Moreton Bay foodie celebration.
Discover more local Taste and Flavour Makers with the Regional Development Australia, Moreton Bay Region Food Trail Map. Use the interactive map to explore the local providers or drop into a Visitor Information Centre in the region and pick up a hard copy!
Enter now for your chance to win ONE of TWO unique culinary experiences in the Moreton Bay Region during the Tastes of Moreton Bay month-long foodie celebration!
PRIZE 2 - Hinterland Experience
A luxury hinterland accommodation stay for 2 at Mercure Clear Mountain Lodge with Buffet Breakfast and 2x tickets to Samford Harvest Presented by Alastair McLeod on the 21st September 2019