Slow Smoke Bistro

Slow Smoke Bistro

81 Redcliffe Parade, Redcliffe QLD 4020

Bringing American BBQ & Bistro style dining to the Redcliffe Peninsula

Founded by Wade Morris, Slow Smoke Bistro is the result of his passion for combining good beer with excellent meat. Specializing in slow-cooked meats for up to 12 hours using Australian ironbark and red gum, the bistro offers dishes with a distinct flavour and tenderness. Their diverse menu ensures there's something for every palate, including options beyond smoked meats, catering to a wide range of tastes. This culinary haven is dedicated to delivering an exceptional dining experience that celebrates the art of slow cooking.

Functions and Events

At Slow Smoke Bistro in Redcliffe, your special events transform into memorable experiences. Whether it's a cozy Christmas gathering, a significant birthday, an engagement party, or a corporate meeting, they tailor each event to your needs across various budgets. Located at 81 Redcliffe Parade, this venue is the perfect setting for those seeking an extraordinary celebration with delectable cuisine. For more information on planning your next event with a unique touch,

What's Around me:

Fuel your wanderlust & stay in touch!


Acknowledgement of Country - We would like to acknowledge the traditional owners of the lands and waterways of the Moreton Bay Region, the Kabi Kabi/Gubbi Gubbi, Jinibara, and Turrbal people and pay our respects to their Elders, past, present and emerging. We recognise the ongoing connection that Aboriginal and Torres Strait Islander people have to this land and recognise Aboriginal and Torres Strait Islander people as the original custodians of this land.